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| Product Name | Phaseolus lunatus (LBA) |
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| Description | Pure Phaseolus lunatus lectin (LBA ) from lima bean. Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose. Carbohydrate Specificity: GalNAc alpha(1,3) [Fuc alpha(1,2)] Gal Inhibitory Carbohydrate: N-Acetylgalactosamine Activity: Less than 60ug/ml will agglutinate type A1 human erythrocytes. More than 200ug/ml is required to agglutinate type A2 cells. |
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| Size | 1mg, 5mg |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | Lima Bean |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | P3369-85 |
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| Order / More Info | Phaseolus lunatus (LBA) from UNITED STATES BIOLOGICAL |
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| Product Specific References | n/a |
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